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About BFFF / Bulletin

The Bulletin is the exclusive magazine for BFFF members.  Printed 6 times a year,  it has a readership in excess of 3,000 industry leaders, decision makers and buyers.  Click on the thumbnails below for the digital version of the Bulletin.

The Bulletin is an indispensable resource designed to inform, help and advise.  For companies wishing to target their advertising to the frozen food industry, the Bulletin provides a cost-effective platform to reach the major decision-makers.

Each new member benefits from a prominent New Member’s Profile in this publication. Members also benefit from free publication of their press releases in The Bulletin and on our website.  See our Media Pack 2020 for more information.

The next issue of The Bulletin focusses on ‘Sustainability, Environment and CSR’ .  We’re calling it the ‘green’ issue.  You can download the brief  here. To contribute to the feature, send your submission to bulletineditorial@bfff.co.uk

We will also be featuring the ‘Associate Directory’ which will focus on ‘Business Services’.  The brief can be found here.

We recently published our 2019 Associate Member Handbook designed to promote the services of our Associate members to the frozen food industry.

Because of the success of the handbook, and on the advice of our members, we will be opening up the handbook to ALL current members of BFFF.  This will be an an annual publication so if you would like to find out about being included in the next handbook then please get in touch with Kate Miller or Neesha Ramsingh-Cleary