Our 9th annual Business Conference and Exhibition will take place on Thursday 7th February at the Birmingham Hilton Metropole.
Following a successful event in 2018 we have another line up of key industry experts who will share with us their insights and predictions around our conference theme ‘Frozen Food in 2025’
Speakers confirmed to far include Roger Martin Fagg, Economist, Adrian Gahan of Sancroft International, Simon Stenning of MCA and Chris Hayward from Kantar Worldpanel.
We are also pleased to welcome back Dr Morgaine Gaye, Food Futurologist as our keynote speaker. Dr Morgaine Gaye is a Food Futurologist and director of Bellwether: Food Trends, the first food trend research compendium. Morgaine looks at food and eating from a social, cultural, economic, trend, branding and geo-political perspective. Morgaine is a frequent media contributor in print, radio and TV. A number of her academic research papers have been published. As part of the EU Commission, Morgaine was the chair at Brussels Parliament for 2015.
Members will once again have the opportunity to take a stand in our exhibition or showcase their products during lunch in our popular street food market. If you are interested in exhibiting at the conference please contact Kate Miller on 07793 499871 or email email@example.com.
You can attend as a day delegate or take our residential package which includes our Conference Dinner and People Awards in the evening, overnight accommodation and breakfast the following morning. To book your place please complete the BOOKING FORM and return it to firstname.lastname@example.org.