Members / Surgital SPA
Surgital S.p.A., which started as a small artisan workshop in Lavezzola, Emilia Romagna, Italy in 1980 and which is the property of the Bacchini family, today is Italy’s leading company in the production of deep-frozen fresh pasta and sauces in cubes, as well as deep-frozen ready meals for quality food services and catering, and the Bar&Snack sector.
It established itself as a leading company in its sector in three decades, and at the heart of its excellence are some quite simple ingredients: a love of good food, and a passion for a good job well done. And one great idea: deep-freezing that most Italian of products, fresh pasta.
The ability to create shortly became the ability to grow. A growth that continues today also thanks to the help of valid collaborators. The many international awards for quality and innovation confirm the company’s mission: to keep the original flavour of hand-made pasta as unchanged as possible.
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