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CREED FOODSERVICE EXPANDS CHEF TEAM Independent family-owned delivered wholesale company Creed Foodservice has expanded its business development team with the appointment of Millie Morgan as Business Development Chef. Twenty-three-year-old Millie, who has worked at the two rosette L’amuse Bouche restaurant at the Cotford Hotel, Malvern and in various chef roles in Alicante, Spain will be […]

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Energy spotlight Against a background of volatile energy prices, changing energy policy and diminishing government incentives for renewables, what should you be focusing on now? Jon Swain, Head of Sales at FEC Energy highlights three key areas. Maximise your gains from energy efficiency Ensuring you fully understand your usage patterns goes beyond compliance – there’s […]

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Pioneer puts on a tasty food show Pioneer Foodservice welcomed more than 600 customers to its 21st catering food show and the highly anticipated event didn’t disappoint. On Sunday 24th and Monday 25th February, the Cumbrian food service company took over The Shepherds in Carlisle to welcome national and regional suppliers and customers. Customers travelled […]

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Macphie awards success spreads across Scotland It was a double celebration last night as Macphie lifted two awards at separate events last night (Thursday). The Aberdeenshire-based food ingredient manufacturer was recognised as employer of the year at the Scottish Rural Awards in Edinburgh, as well as lifting an award for one of its newest products […]

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