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Author: BFFF

News
May 22nd, 2025
2 mins

UPDATED GUIDANCE ON IMPORTING COMPOSITE PRODUCTS TO GREAT BRITAIN

News
May 22nd, 2025
3 mins

STUDY ANALYSES LOW-DOSE ALLERGY REACTIONS TO AID DEVELOPMENT OF PAL

News
May 22nd, 2025
2 mins

RE‐EVALUATION OF ACESULFAME K (E 950) AS A FOOD ADDITIVE

News
May 22nd, 2025
2 mins

ONLINE COURSE: ALLERGYWISE® FOR WORKPLACES

News
May 22nd, 2025
3 mins

NFCU GIVEN NEW INVESTIGATORY POWERS TO PROTECT AGAINST FOOD FRAUD

News
May 22nd, 2025
2 mins

NEW GUIDANCE ON BREAD AND FLOUR LABELLING AND COMPOSITION

News
May 22nd, 2025
2 mins

HSE ISSUE LATEST REPORT ON MONITORING AND CONTROL OF PPP’S

News
May 22nd, 2025
4 mins

FSAI REPORT ON MICROBIOLOGICAL SURVEY OF CHILLED AND FROZEN COATED POULTRY

News
May 22nd, 2025
3 mins

FSA PUBLISHES LATEST CONSUMER INSIGHTS TRACKER

News
May 22nd, 2025
2 mins

CONSULTATION ON STRENGTHENING THE SOFT DRINKS INDUSTRY LEVY

Webinars

Dec 9th, 2021
2 mins

Fareshare and Frozen

Nov 1st, 2021
3 mins

Lumina Intelligence give cautious optimism with menu counts increasing season-on-season in the latest BFFF industry webinar

Sep 22nd, 2021
1 min

TRANSPORT AND GROUPAGE BREXIT SUPPORT SESSION

Sep 16th, 2021
1 min

FROZEN OPPORTUNITIES PRESENTED BY HFSS RECORDING

Aug 19th, 2021
1 min

The Future of Imports Recording

Jul 22nd, 2021
1 min

Integrating Social Value into your business recording

May 20th, 2021
1 min

KANTAR - THAWING OF LOCKDOWN RESTRICTIONS