Awards & Initiatives

Awards & Initiatives - Sustainability awards and initiatives relative to the frozen food industry.

Sustainability remains a key topic for our members and is a complex and difficult subject. To support members in this area BFFF will utilise this section of our website to build up a library of best practice case studies based on our members own experiences, and input from industry experts in this area.

This area of the web site is constantly evolving and if members wish to share their experiences on sustainability - please do contact Joanna Hancock on 01400 283096 or email joannahancock@bfff.co.uk.

We will also be compiling a list of useful links for members to be able to access to assist in their sustainability projects. Again if you have details of any organisations who could be included in this list please do pass on the details to Joanna Hancock 01400 283096 or email joannahancock@bfff.co.uk.

One of the benefits of being a member of the BFFF is the sharing of knowledge and information amongst the members. Contact Graeme Day on 01400 283092 or email graemeday@bfff.co.uk to understand how joining BFFF can benefit your business.