Jul 13th, 2016
2 mins
DAWN FOODS LAUNCHES DELICIOUS DELICREAMS
Dawn Foods has launched three versatile ready to use cream fillings ideal for a range of applications including layering, filling or topping patisserie, desserts, donuts, cakes and muffins.
There are three flavours in the Delicreams range: fresh tasting Lemon, featuring natural flavours, that makes a tasty filling for lemon tarts or meringues or to give new twists on traditional patisserie – for example– lemon meringue eclairs.
Pikfein Caramel makes a deliciously indulgent centre for tarts and pastries, while San Felipe Chocolate, with 40% real chocolate, makes a luxurious filling for a range of desserts such as chocolate tarts and dessert pots.
Dawn Delicreams can be heated slightly to 32°C to increase fluidity and ease application – particularly useful for when pouring into tart cases. For a light filling, ideal for cream horns or layering gateaux, bakers need simply to add around 25% vegetable fat to the base Delicream.
Freeze-thaw stable, Pikfein Caramel Delicream is available in 5kg pails, while Lemon and San Felipe Chocolate come in 6kg pails.
For product information go to www.dawnfoods.co.uk and for recipe ideas visit www.dawnbakery.co.uk, call 01386 760843 or email info.UK@dawnfoods.com
