by BFFF
Jan 31st, 2022
2 mins
BFFF

The World Health Organisation (WHO) has launched a new online forum to share knowledge and help improve practice on food safety issues.

The Food Safety Community of Practice (COP) is made up of a group of stakeholders around the globe working on food safety issues who share a concern and interest in food safety topics, and who seek to deepen their knowledge and expertise in this area.

The group is free and quick and easy to join and gives members access to monthly email updates, posts about important events in food safety and announcements about quarterly webinars with experts.

If you are interested in joining or finding out more click here.

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