
WRAP has released the latest Food Waste Reduction Roadmap Progress Report which updates on progress by the UK food and drink sector towards the Courtauld 2030 food waste target and SDG 12.3.
The Food Waste Reduction Roadmap was developed by IGD and WRAP to tackle food waste in the UK and has seen the UK’s largest retailers, food producers, manufacturers, and hospitality and food service companies commit to the milestones laid out in it.
Highlights include:
- 1,000 tonnes of food worth £365 million saved from waste.
- 670,000 tonnes of GHG emissions potentially avoided.
- 145 million meals redistributed.
- Major opportunities for greater impact remain – industry action focused on Hospitality and Food Service sector and whole chain collaboration.