Kara introduces three new autumn cakes to their Indulgent Cake Collection

Kara, the innovative food service brand of the Finsbury group, has extended  their successful Indulgent Cake Collection with three new 10 inch round cakes for Autumn.

Kara’s Indulgent Cake Collection now includes a decadent, triple layered Banana and Toffee Kiss; three banana sponges,  topped with toffee buttercream, decorated with toffee buttercream ‘kisses,’ caramel and chocolate curls,  banana pieces and a chocolate compound drizzle. With nostalgia currently driving purchases this cake is the perfect example of taking a childhood classic and turning it into a memorizing sensory modern indulgence; it’ll set menus alight, a classic reinvented.

With millennial continuing to drive the ‘foodie culture’ the three new cakes make for perfect ‘social media’ snaps and the quality and taste of all three will keep them coming back for more, in particular Kara’s Rose and Vanilla Shimmer cake, which, with pink food catching the eyes of millennials this cake will make for picturesque cabinet display, or will take centre stage in a desert menu. Three soft vanilla sponges sandwiched between rich rose flavored frosting, enrobed with rose ganache, topped with hand piped pink flavoured roses, raspberry pieces and finished with sparkle dusting; see how this shimmer cake is stealing centre stage in our new video on www.karafs.co.uk

To finish off the new trio Kara’s finale is a Dulce de Leche which translated means “candy of milk” this cake will keep customers yearning for more, simply delicious and something caramel lovers will dream about. A double layer toffee flavoured sponge cake all topped with indulgent Dulce de Leche Buttercream, caramel and dark chocolate curls and soft fudge pieces.

Jane Deegan, Marketing Manager said, ‘the launch of the new autumn cakes are perfect for our Indulgent Cake Collection, it demonstrates the innovative and exciting cakes Kara produces, and we can’t wait to see them in foodservice outlets, all three are available to order early August.  With deserts increasing on menus by 18%* this past year, and customers continually seeking new and interesting sweet dishes the three cakes are a great addition to the Indulgent Cake Collection, aiding outlets in having tempting offering to get a slice of sweet market sales.’.

To see the full Indulgent Cake Range or for more information on Kara, visit www.karafs.co.uk or call 0161 351 2399 to speak to a member of the Customer Care team

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