
Porky Whites is proud to add two all-new sausages to bolster its popular retail range. Taking inspiration from the rich, vibrant and complex flavours of Thailand and the spreadable pork salami from Calabria, the two products are now being stocked (as of 23rdSeptember 2024) by Tesco.
More about our new products
Our all-new Turmeric and Coconut Pork Sausage (aka The Exotic Six) has a hint of sweet coconut and warming turmeric, giving these Thai-inspired sausages their distinctive moreish taste.
Our succulent Nduja-inspired sausage (aka The Italian Six) is as versatile as it is flavoursome. With a gentle heat and distinct colour, it’s a welcome addition to many a dish!
Commenting on the launch of the two new lines Porky Whites Managing Director Francesca Wyatt said, “We’re so excited to finally see these two new lines on shelf with Tesco. The feedback we’ve had from each tasting panel has been incredible and we think these are going to become firm favourites. Porky Whites has a long heritage for bringing new flavours and product innovations to the market. From our Signature Surrey Sausages with real hits of honey and lemon, to our Swedish-inspired meatball range which we launched early this year with Asda, we’re always on the lookout for the next big thing for our customers.”
These two new lines coincides with the launch of Porky Whites brand new retail sleeve artwork. Rolling out across the 9-strong retail range, the new look packs not only bring a pop of colour to supermarket shelves, but also some much-needed dinner inspiration. Thanks to the front of pack plate shots and new QR codes on the reverse of pack, customers can get some dinner inspiration straight to their mobile devices!
Relevant links:
- Porky Whites Turmeric and Coconut Pork Sausages – https://www.porkywhites.co.uk/product/premium-pork-sausages-with-turmeric-and-coconut
- Porky Whites Nduja-Inspired Pork Sausage – https://www.porkywhites.co.uk/product/premium-nduja-inspired-pork-sausages
- Porky Whites Recipes – https://www.porkywhites.co.uk/recipes




