Retail Award Winners 2024 — British Frozen Food Federation (BFFF)

Retail Product of the Year Rhubarb and Custard Pudding

By COOK

Retail Innovation Award Chocolate Bao Buns

By Itsu

Best New Bakery and Morning Goods

ASDA Bake at Home 6 Mini All-Butter Pastry Selection

By Fullers Food International

ASDA Bake at Home 3 Chocolate Twists

By Fullers Food International

The Best Buy Sausage Roll Wreath

By Heron Foods

Best New Dessert

Rhubarb and Custard Pudding

By COOK

Trifle Caked Alaska

By Marks & Spencer

Iceland Jaffa Cake Dome

By Coppenrath & Wiese

Best New Fish Main

Luxury Sea Bass Fillets

By Iceland

Lidl Deluxe 6 Chunky Breaded Cod Fish Fingers

By Seafish UK Ltd

10 Salmon Vol Au Vents

By Heron Foods

Best New Frozen Drinks

Red, White & Blueberry

By Love Struck (F&B)

The Health Menu Refreshing Pineapple, Passion Fruit & Spirulina Smoothie Mix

By ASDA

Pash N Shoot

By Love Struck (F&B)

Best New Ice Cream

Specially Selected Luxury Ice Cream Triple Chocolate

By Aldi

Specially Selected Luxury Ice Cream Honeycomb Salted Caramel

By Aldi

Strawberry Frozen Yogurt

By Ice Cream Treats

Best New Meat Free

Caramelised Shallot, Celeriac & Stilton Tarte Tatin

By COOK

Aldi Malaysian Style Sweet Potato Curry

By What’s Cooking? Deeside UK Ltd

Aldi Plant Menu 8 Salt & Vinegar No Fish Goujons

By ABP Food Group

Best New Meat Main

Roasted Chicken Breast in a Port & Red Wine Jus

By COOK

Iceland Sweet Chilli Chicken Skewers

By FBI Food Group

Iceland Salt & Chilli Balls - Battered Chicken

By FBI Food Group

Best New Pizza/Savoury Bread

Morrisons Garlic, Mushroom & Pecorino Stonebaked Flatbread

By Freiberger UK Ltd

Cathedral City Cheesy Garlic Doughballs Wreath

By Iceland

Morrisons Cheese Stuffed Crust BBQ Chicken & Bacon Pizza

By Freiberger UK Ltd

Best New Potato

Iceland Luxury The Perfect Double Butter Mash

By Agristo

Iceland Luxury Southern Fried French Fries

By Agristo

The Best Buy Beef Basted Roast Potatoes

By Heron Foods

Best New Ready Meals

Iceland Luxury Slow Cooked Beef Rib Cheesy Bake

By What's Cookings? Deeside UK Ltd

Iceland Luxury Garlic Prawn Balti

By Iceland

The Best Buy Steak Ragu

By Heron Foods

Best New Seasonal/Party

Mars Bounty Mini Eclairs

By Iceland

Sainsbury's Taste the Difference Cheddar & Confit Onion Bites

By Abergavenny Fine Foods

Iceland - Cathedral City Our Cauliflower Cheese Bites

By Paramount 21

Best New Side/Vegetable

The Best Buy Red Cabbage with Apple

By Heron Foods

ASDA Giant Cous Cous, Vegetable & Quinoa Steam Bags

By Fullers Foods International

Iceland Luxury Honey Roast Parsnips

By Agristo

A few reasons to become a member of BFFF

To find out more about becoming a member call 01400 283 095 or email the team

Join BFFF

Member profile on BFFF website

Free BFFF Member List

Free listing in the annual Member Directory

Access to latest industry news and information

Weekly newsletter, press and media opportunities

Press and media opportunities

Marketing, sponsorship and exhibitor opportunities

Networking via opportunities at BFFF events

Free market data provided by Circana and World Panel

Access to industry specialists

Expert guidance from Technical and Health & Safety teams

Access to Primary Authority schemes and assured advice

H&S Audit Service/Advice

Free access to HR and legal guidance and advice line

Training and Education

Member Benefits

Exclusive Partnership deals on key products and services:

BFFF energy deals and rates
Vypr member deals and introduction
Defib Plus deals
Company Shop – membership
Mentor – MHE training health check

Exclusive access to networking opportunities and events:

Meet the Buyer events (retail & foodservice)
Annual Business Conference with networking dinner
Specialist H&S and Technical Conferences
Special interest groups (packaging, frozen food temperatures)
Annual Lunch
Awards Night

Become a member

Sponsorship Packages

We offer a range of sponsorship opportunities to BFFF members across our events throughout the year, with flexible packages that can be tailored to suit your business objectives.

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what our members say...

Helen Atkinson

Wakefield Council

“What an amazing piece of work and indicative of how BFFF respond to the concerns of their members and make an impact on the whole industry sector.”

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Paul Duncalf

Sysco

“You guys really ‘Do The Right Thing’ for the good of the industry”

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Co-CEO Dries Talpe

Darta

“The BFFF awards night is becoming an “appointment not to miss” on our calendar and we again enjoyed it immensely together with lots of well-known people from our industry. The…

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Lewis Kain

Kantar Worldpanel

“The Business Conference was an excellent day that was very well organised and allowed so many likeminded individuals in the room to learn so much more around the Frozen industry….

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Gail Hodson - Technical Director

Lakeside Food Group Ltd

“This Not For EU labelling situation alarmed us and quickly became a major worry to our business. These are times when you really rely on some support and from previous…

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Domenic Granelli - Financial Controller

Meadow Vale Foods Limited

“We had a few questions with respect to the new EPR waste packaging legislative changes. I know some of my colleagues have been assisted by BFFF in the past so…

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Dave Griffiths, General Manager

Newberry International Produce Ltd

“I am writing to express my heartfelt gratitude for the outstanding event you organised. I have only worked in this sector for the past nineteen months coming from twenty-five years…

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Liam, Commerical Director

Place UK Ltd

“The BFFF 2024 Conference was compelling and thought provoking, with a many relevant and interesting topics covered at great pace and some depth by excellent speakers – will certainly attend…

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Peter Bambury

Roswel Spedition GMBH

“Thank you and the team for rushing around so brilliantly before, during and after the conference. It was pleasure to be part of the conference.”

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Alexandre Alves De Mattos

Seara

“The event was great, in my opinion. Not only it was very well organised, but the venue and the catering were excellent too. Furthermore, the content of the presentations was…

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