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UNSURE WHETHER TO EXHIBIT AT SIAL PARIS?

With the good news that France has re-opened it’s borders to UK visitors, now is a good time to consider your options to participate at this year’s most important trade fair – SIAL Paris 2022.

Unsure whether to exhibit at SIAL Paris? 

Join our insightful webinar to learn all the facts and figures, better understand the visitor profile, show features and media reach, as well as UK group stand package options and how this will enhance your profile to international buyers:

Topic:                           SIAL 2022 – Insights for UK exporters
Time:                            Monday Jan 24, 2022 11:00 AM London

Join Zoom Meeting:       https://us02web.zoom.us/j/89502204383?pwd=TFFEcDhMSm5WcTBVUlVzQVRzMStTZz09

Meeting ID:                   895 0220 4383
Passcode:                     952956

Hear from:

The PS8 team manage the UK Pavilion at SIAL as well as many other trade shows globally.  Offering a range of stand package options to suit your budget and represent your brands well, join our webinar to learn the benefits of exhibiting with the UK group and the support both pre-show, onsite and post-show by the PS8 and FDEA teams. Amelie has been managing the UK sales and marketing office for SIAL for the last 8 years. She will introduce the facts and figures of the show and tips to ensure maximum return on investment at the show.

 

Hope you will join us for an informal overview of such an important show – we’d love you to join us and showcase to the international buying community what great products are on offer from the UK!

Or, simply click here to register for the UK Pavilion info packs and application forms if you are ready to book a stand!

Don’t forget BFFF members get 10% discount with Mulini Exhibition Services https://www.muliniexhibitionservices.com/

BIRDS EYE LAUNCHES NEW SEEDED CRUST RANGE

Birds Eye is expanding its Captain Birds Eye portfolio as it seeks to attract health-conscious shoppers to the Coated Fish category with two new fish fillet variants coated in a seeded crust. Launching in ASDA in the New Year, the Birds Eye Seeded Crust range will be available in; linseeds & sunflower seeds and pumpkin seeds & buckwheat. The new products will be supported with a £2m campaign spanning TV, digital and shopper marketing.

Emily Frank, Fish Senior Brand Manager at Birds Eye, said: “Health is firmly back on shoppers’ agendas[1] and is a key reason why people choose to eat fish – second only to great taste[2]. Our Seeded Crust fish range uses seeds and grains to provide extra goodness and a deliciously crispy coating, perfectly balancing health and taste for our consumers. They will also help on our mission to encourage consumers to eat two portions of fish per week by offering a delicious mid-week lunch or evening meal option.”

As with the whole of Birds Eye’s fish range, the two products are 100% MSC certified, meaning the fish is responsibly sourced so that Birds Eye can safeguard fish stocks for future generations. The products will be launching in ASDA stores from the 17th January, before rolling out to wider grocery from March. The products have an RRP of £2.79*.

[1] U&A S2 Q8 & Q9 MMH, Q12 & Q13 Consumption drivers, consumption occasions IT 2018 total fish = 924; total frozen fish = 139

[2] U&A S2 Q8 & Q9 MMH, Q12 & Q13 Consumption drivers, consumption occasions IT 2018 total fish = 924; total frozen fish = 139

AVIAN INFLUENZA – STOP THE SPREAD

The UK is currently experiencing the largest ever Avian Influenza (AI) outbreak, with the vast majority of cases in England and small numbers of cases in each of Wales, Scotland and Northern Ireland.

To check the latest case numbers, visit Gov.uk, alternatively you could use APHA’s interactive disease map to view the current situation in your area.

Bird flu can appear at any time of the year, however it’s often associated with the winter migration pattern of wild birds. The virus can be transmitted from bird to bird, but also through infected items, such as bedding, feed, feathers etc.

There are two types of AI:

HPAI – High Pathogen Avian Influenza – Severe disease and often fatal to susceptible birds

LPAI – Low Pathogen Avian Influenza – Generally mild disease or no disease at all (LPAI can turn into HPAI when spreading in a flock).

Commercial producers and smallholders/hobbyists are being advised to keep a close eye on their birds and if they have any concerns to speak to their vet.

Defra confirmed that they are seeing a spread of the disease within businesses that have sites close to each other, indicating that levels of biosecurity aren’t high enough to prevent the spread.

It’s advised that facilities are maintained properly, vehicles are cleaned and disinfected properly, and a visitors’ books are used and filled in regularly.

Most infections is introduced through faeces of wild birds, therefore it’s important to maintain high levels of biosecurity all the time and not just when there is disease present.

The key issues for biosecurity:

  • Perimeter biosecurity
  • Bedding management
  • Building maintenance/design
  • Location – near coasts, wetlands/migration routes/lakes
  • Management and the controlling mind – don’t rely on your SOPs
  • Record keeping – good records in an accessible format
  • Cleaning and Disinfecting (don’t just disinfect without cleaning first)
  • Staff/PPE discipline
  • Virus survival is for weeks
  • Flooding
  • Vehicles – restrict access
  • Separate premises under the same management in close proximity
  • Co-location of infrastructure – resilience of your business, contingency planning and CPHs
  • Licensing – moves/ restocking

There are no easy answers, it all requires real effort!

 

 

 

 

 

Food Manufacturing Company Fined after Worker Injures Finger in Machinery

A food manufacturing company has been fined for safety breaches after a hygiene operative suffered a serious injury when his hand came into contact with a mixer.

Leeds Magistrates’ Court heard how on 8 November 2019, the employee of Troy Foods (Salads) Ltd had his index finger severed after his left hand came into contact with a mixer whilst cleaning the door mechanism. This was a result of lack of necessary training in which he should have been signed off before working alone.

An investigation by the Health and Safety Executive (HSE) found that Troy Foods (Salads) Ltd failed to adequately maintain guarding arrangements on a paddle mixer whilst also having deficiencies with training and supervision.

Troy Foods Salads Ltd of George Mann Way, Leeds, West Yorkshire pleaded guilty to breaching Section 11 (1) Provision and use of Work Equipment Regulations 1998. The company was fined £93,000 and ordered to pay £769 in costs.

Speaking after the hearing, HSE inspector Julian Franklin said: “Better compliance, supervision and training are essential to reinforce safe systems of work.

“This incident could so easily have been avoided by simply implementing the correct control measures and safe working practices.”

December 21

2021 UK Annual Report on Modern Slavery

Published by the Home Office, this annual report covers key developments across the UK in Modern Slavery in the period October 2020 to the end of September 2022.
The report includes an assessment of modern slavery in the UK and the UK’s existing and future response to modern slavery.

Chapter 1 summarises the strategic response to modern slavery in the UK and current modern slavery trends. A review of the 2014 Modern Slavery Strategy for England and Wales is underway to develop a revised strategy, whilst a new strategy was published in Northern Ireland in May 2021.

According to the report, 2020 was the first time that a year-on-year increase in the number of potential victims referred to the NRM for modern slavery was not seen, thought to be a result of the COVID-19 pandemic and associated restrictions.

In total, 10,613 potential victims were referred to the NRM. 48% of those were adults, a decrease on 2020, and 47% were children, an increase on last year. As in 2019, the most common nationality of potential victims in 2020 was UK nationals, accounting for 34% (3,560) of all referrals. The most common forms of exploitation reported were labour exploitation for adults and criminal exploitation for minors.

Chapter 2 summarises the UK’s response to modern slavery under five key areas of work:
1. Law enforcement and operational response.
2. Prevention.
3. Transparency in Supply Chains.
4. Victim Support and Identification.
5. International engagement and upstream prevention.

https://www.gov.uk/government/publications/2021-uk-annual-report-on-modern-slavery

Home Office November 2021

This advice comes from the Traffic Commissioners for Great Britain. The number of bridge strike incidents in the UK remains alarmingly high, it says. In 2020/21 there were 1624 incidences on the Network Rail infrastructure alone. There are many more incidences of commercial vehicles using inappropriate routes, including not complying with weight limits, which results in damage to roads, congestion and risks the safety of other road users.

In addition to the potentially catastrophic road safety issues, there are serious financial implications to these incidences. The impact on drivers and operators can also be significant. Following a bridge strike in St. Helens, the traffic commissioner held a public inquiry and concluded that the primary cause of the incident was the driver’s failure to carry out his responsibilities in a professional manner. His HGV driver’s licence was revoked, and he was disqualified from holding an HGV licence for six months.

However, the traffic commissioner also found that the operator could have done more to prevent the incident and the operator found their licence permanently curtailed.
One of the reasons for these incidences occurring is poor route planning and the reliance on inappropriate satnav systems, which lack commercial functionality to warn the driver of all the critical points on routes. Whilst satnav technology can be employed effectively and efficiently, the devices used must be fit for a commercial role. Good satnav devices will regularly be updated with up-to-date information on the road network, including height restrictions.

Having suitable satnav equipment is not a substitute for effective route planning, but it may assist the driver to avoid some of these incidences, especially when routes change during a journey.
The traffic commissioners expect operators and drivers to treat this issue seriously and take responsibility. Any failure to do so could lead to an operator or driver having to appear before a traffic commissioner.

To minimise the risk of poor road choices, the advice is to always:

  • Make sure your satnav is a commercial vehicle satnav, not one designed for a car. Planning a route on a device that thinks you are driving a car has too many risks. Make sure your device is up to date. Roads and maps are constantly changing. It is your responsibility to plan correctly.
  • Make sure that if satnavs are provided to drivers, they are trained to use them and, importantly, the correct checks and procedures are in place to ensure they do! They must know how to set the alarm if they run close to an obstacle.
  • Have a satnav policy within your operation. Set rules for use of personal satnavs and ensure they are fit for purpose.
  • Don’t assume you know the restrictions on a road, check first.
  • Double check on an up-to-date map. You could use Google Street Views to get a sight of an unfamiliar route or junction, including delivery or pick up points. Operators should establish whether there are any localised issues that impact on routes and include this in customer information notes for drivers.
  • Know your vehicle height, width and weight, and ensure your drivers do – provide height conversion charts.
  • Even when your vehicle is ‘not in service’ your route must still be planned. Taking unsuitable shortcuts back to the depot or when going for maintenance is a risk.

Traffic Commissioners for Great Britain November 2021

Member Benefits

Exclusive Partnership deals on key products and services:

  • BFFF energy deals and rates
  • Vypr member deals and introduction
  • Defib Plus deals
  • Company Shop – membership
  • Mentor – MHE training health check

Exclusive access to networking opportunities and events:

  • Meet the Buyer events (retail & foodservice)
  • Annual Business Conference with networking dinner
  • Specialist H&S and Technical Conferences
  • Special interest groups (packaging, frozen food temperatures)
  • Annual Lunch
  • Awards Night
Upcoming Events More Events
Sponsorship Packages

We offer a range of sponsorship opportunities to BFFF members across our events throughout the year, with flexible packages that can be tailored to suit your business objectives.

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