Jul 6th, 2023
2 mins
Earlier this year, chicken was added to the National Food Crime Unit’s (NFCU) control strategy priorities for 2023-24.
The NFCU Control Strategy outlines the Unit’s current food crime priorities, on which they focus their efforts to prevent food crime, deter and disrupt food criminals and bring offenders to justice.
To assist in their work, they are looking to expand their knowledge and understanding of the chicken sector further, specifically to learn more about what current risks or vulnerabilities may exist in this area.
The BFFF are hoping to meet with the NFCU on Friday 14th July and would welcome members input into the discussions. Please send any information you feel would be of use to Denise Rion by close of play Thursday 13th July.
All information will be anonymised and treated in the strictest confidence. However, if you would like to speak to the NFCU directly then please let us know and we will happily facilitate that for you.
Further information on the NFCU Control Strategy and the areas of focus can be found here
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