Pacific West Foods UK, is starting 2025 strong with the launch of four exciting new products designed to inspire chefs and menu development throughout the year.

Flavourful Twists on Classic Dishes:

• Breaded Sweet & Sour Prawns & Sweetcorn Fritters: This unique offering features the succulent prawns in a crispy sweet and sour coating, shown in this image skewered onto the delicious new Sweetcorn Fritters. Pacific West’s commitment to consistent, high-quality coatings ensures a perfect flavour and texture experience in every bite. The versatile Sweetcorn Fritters can also be enjoyed on their own as a starter, side dish, or part of a sharing platter.
• Sweet & Sour Calamari & Vegetable Spring Rolls: Pacific West takes the classic spring roll to a new level with their innovative Sweet & Sour Calamari & Vegetable Spring Rolls . Made with rice paper and filled with a delicious sweet and sour marinade, chopped calamari, and vegetables, these spring rolls pair perfectly with Asian slaw, noodles, or pickled vegetables and a sweet and sour or mango salsa dip.

Elevating Appetisers and Sharing Plates:

• Hand-Produced Red Thai Calamari & Vegetable Nests : Made with authenticity in mind, these crispy Red Thai Calamari & Vegetable Nests are perfect for serving as a starter or as part of a sharing platter. The delicious nests can be enjoyed with a drizzle of your choice, such as a light coconut mayo.

Pacific West is dedicated to providing its customers with the tools they need to thrive in 2025. “Our strong reputation for new product development  is at the core of our mission,” says Martin Finegan, Managing Director at Pacific West. “We are committed to helping operators stay ahead of menu trends and create exciting dining experiences.”

Explore the Possibilities Today

   Contact the Pacific West team  today to learn more about these exciting new product offerings and request samples. Visit their website at www.pacificwestfoods.co.uk  for more information.