Sep 7th, 2023
1 min
The webinar will be hosted by two of our cryogenic food experts and will focus specifically on
• Plant-based products processing barriers and identified needs
• Fundamentals of fast freezing
• Plant-based specific technical oriented solutions
• Generating a Cleaner Future with Cryogenic Freezing for Plant-based Proteins
The registration link provides a more detailed overview of the session: SMART Freezing for Plant-based Foods (on24.com)
