Mar 24th, 2021
3 mins
The conference programme has been broken down into 5 themed days which will run from 9am – 11am each morning. We will also be announcing the category winners of our 2020 Frozen Food Awards during the week.
Day 1 sponsored by Company Shop Group.
We kick off the week focussing on Retail and are delighted to have Chris Hayward of IGD, Duncan Cross of Asda, Carol Redman of Kantar and Myles Hopper of Mindful Chef joining us to discuss market data and predictions and the role of online in retail.
We will also be announcing the winners of the Best New Ice Cream/Confectionery Product in Retail and in Foodservice and the Best Vegetarian/Vegan/Meat Free Product in Retail and in Foodservice during the course of the morning.
You can book your ticket to join us on Monday 19th April now. Click here for the full line up of speakers and Frozen Food Award announcements, and to book your tickets for individual days or the full week.
Best new dessert/ice cream/confectionery retail product sponsored by Coppenrath & Wiese UK
Best new vegetarian/vegan/meat free retail product sponsored by The Food People
Best new dessert/ice cream/confectionery foodservice product sponsored by XPO Logistics – Shortlist Announcement Coming Soon!
Best new vegetarian/vegan/meat free foodservice product sponsored by Greenyard Frozen
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