Caterforce reveals record ticket sales for upcoming 2019 conference
The buying group has also announced the final line up for its biggest ever conference
Caterforce has announced the final line up for its highly anticipated 2019 supplier conference and revealed that record ticket sales have resulted in a limited number of additional passes being made available after the event sold out.
Following the success of previous years, more than 280 suppliers and delegates are now expected to attend at Celtic Manor Resort to gain insight from Caterforces’ seven wholesale members as well as a number of special guests.
The conference, named ‘The Market Uncovered’ for 2019, will see the world-famous resort transformed into the ultimate market experience.
This year delegates will hear from a range of speakers on topics including key food trends, insight into the future of foodservice and Caterforce’s plans for 2020 and beyond.
British explorer Sir Ranulph Fiennes was confirmed as the event’s keynote speaker in February as well as British Economist, Journalist and Broadcaster Liam Halligan, as speaker.
Now the Group has also confirmed that UK foodservice expert, Simon Stenning, will join the final speaker line-up whilst former Wales and British & Irish Lions rugby player, Scott Quinnell, will be the event’s evening entertainment.
Gary Mullineux, Interim Managing Director of Caterforce, said: “The Market Uncovered will be the largest Caterforce conference to date. We’ve invested a lot this year to offer our guests a sought-after line up that isn’t to be missed. The conference has proved a huge success over previous years, and it’s become a key calendar date for the industry to come together.”
The conference takes place on Thursday 14th November and a strictly limited number of extra tickets have been added and include entrance to the conference, a street food market lunch, dinner, entertainment and overnight accommodation. For more information including the full itinerary on the day and to purchase final tickets visit https://www.caterforce.co.uk/conference2019.


Bühler has received the United Kingdom’s most prestigious innovation award – the Queen’s Award for Enterprise – for its optical sorting technology. In an official ceremony yesterday, in which the award was handed over by John Barber, representative Deputy Lieutenant for London Borough of Newham. Johannes Wick, Bühler Group’s CEO for Grains & Food, said: “This breakthrough technology will make the difference for us in the market for years to come. What is now in reach are applications to grade raw materials for composition and to remove invisible contaminations. This will be a major contribution to provide healthy and safe nutrition around the world.”
A recent survey of 500 British shoppers, conducted by reveals that 80% of people are in the dark about what scampi is made of, further reinforcing the fact that many of us aren’t aware of what is in our seafood products.
GMS Group of Companies CEO Neil Male has been shortlisted for two categories for this year’s West Midlands Leadership Awards. 
A Cumbrian smokehouse has become the first in the UK to receive an industry watchdog’s stamp of approval.
BAP is run by the non-profit making Global Aquacuture Alliance. It is recognised in the industry for its tough accreditation process and international reputation.

