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WEBINAR – BEST PRACTICE FOR MONITORING WATER USAGE

Join our 40-minute webinar ‘best practice for monitoring water usage’ to discuss the initial steps required by businesses looking to develop an effective water management strategy, starting with access to data. Wednesday 3rd March @ 11am

REGISTER HERE

The webinar will cover:

– Why water is often considered the forgotten utility

– Best advice for getting to grips with your water consumption

– Overcoming the challenges of the water industry

– The real cost of not managing your water effectively

Why should you attend?

If your business is looking to improve the way you manage your water usage, the advice of our water experts is invaluable.

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H&S MANAGEMENT SOFTWARE IN PRACTICE

Daniel Bowles, Group Head of Health, Safety and Environment of Finsbury Food Group joins us for the BFFF Health and Safety online conference on Thursday 25th February 2021.

Dan is the Head of Health, Safety and Environment and is responsible for the strategic direction of the health, safety and environmental agenda within Finsbury Food Group. This includes sites within the UK and Poland.
He has worked in the health and safety field for 20 years and has been involved in numerous sectors including construction, utilities and food and drink. He is passionate about making health and safety accessible to everyone and has a belief that in order for health and safety to truly improve there is a need for all to have their say in how it is approached.

View the full programme and book your tickets here: https://bfff.co.uk/event/bfff-health-and-safety-conference/

With thanks to our conference sponsor Arco Limited

FOOD INFORMATION YOU CAN TRUST

Phil is a regulatory professional with over 30 years experience working in food related roles in enforcement and in industry. Phil began his career as a Trading Standards Officer specialising in food enforcement in 1986. He moved to work in the compliance team within a major retailer in 1996, where his final role included responsibility for own label product labelling and the product launch process.  In 2010 Phil moved into consultancy, building and leading a team of 20 food labelling and product specification specialists supporting food manufacturers and retailers, providing training, advice and food label and specification approval services. Phil joined NT Assure in summer 2019.

Phil will be talking about how allergens are a health issue that are internationally recognised as well as identifying where we have seen some of the biggest changes. He will also be giving insight into the change in legislation for Pre Packed for Direct Sale (PPDS) later this year and what this means for businesses.

H&S MANAGEMENT SOFTWARE IN PRACTICE

Join us next week (Thurs 25th February) at our first online Health and Safety Conference where we will be joined by Julian Taylor, Head of Sales Enablement at SHE Software.

Julian manages a global team based in the UK and North America, who all work closely with organizations to clearly map out their issues, challenges and objectives to identify how technology can support and resolve/meet these.

He has worked within the health and safety sector for 20 years in a variety of HR and training roles and is NEBOSH qualified. He is passionate about engaging and empowering the broader teams within organizations to make safety happen and ‘simply be part of what we do’

At the conference, Julian will be interviewing Daniel Bowles, Group Head of Health & Safety Finsbury Foods to demonstrate how SHE health & safety management software has been implemented successfully and helped manage health & safety in many ways.

Book your tickets here: https://bfff.co.uk/event/bfff-health-and-safety-conference/

BFFF ANNOUNCE KEYNOTE SPEAKER – HEALTH & SAFETY CONFERENCE – 25TH FEBRUARY 2021

We are pleased to welcome Dr Shaun Lundy as our keynote speaker this year. Shaun is a visiting Scholar at the University of Greenwich, Chair of the Occupational Safety and Health Consultants Register (OSHCR), a member of the HSE Myth Buster Challenge Panel, and a member of the Policy and Standards Committee at the Institution of Occupational Safety & Health (IOSH).

Shaun will navigate us through some of the challenges of the health & safety profession.  This includes the evolution of technology, strategic planning and having agility to change our plans especially in light of COVID, he will also look at mental health & wellbeing and ethics.

Our thanks to Conference Sponsor: Arco Ltd.

Click the link to view the full programme and book your tickets:  https://bfff.co.uk/event/bfff-health-and-safety-conference/

BUILDING ON “ONE LINEAGE” AS WE COMPLETE TWELVE ACQUISITIONS IN EUROPE

Earlier this week, we announced that Lineage has completed twelve transactions across five countries, including The Netherlands, Denmark, Belgium, Poland, and Norway.

In total, these deals add 2.5 million square feet and 90 million cubic feet of capacity to our global footprint – the equivalent to approximately 1,022 Olympic-size swimming pools, and 15% larger than the volume of London’s O2 Arena! It’s absolutely amazing.

While the Lineage team worked tirelessly to keep the world fed during the pandemic, in the background,   we were hard at work searching for, and integrating, temperature-controlled facilities in core population and food production markets to continue extending our leading global network.

These transactions address increasing demand from customers who are responding to shifting market dynamics and are looking for innovative global supply chain solutions to solve their challenges. The strategic locations of these facilities near where food is grown, consumed, and shipped from ports allows us to offer supply chain solutions that extend throughout the entire value chain. Additionally, the acquisitions bring more highly-automated capabilities into our network and provide expansion opportunities as we – and our customers – grow.

Truth be told, our relentless focus on our customers (and our growth to support them) wouldn’t be possible without our “One Lineage” team. Looking back on our company’s history, it’s clear that bringing strong teams together under one banner has been at the core of our domestic and international growth. Our M&A vision has always been to find smart, innovative companies with values-based cultures that help us to build a whole that is stronger than the sum of its parts. In other words, in one way or another, we have always – and will continue to – work in pursuit of that One Lineage framework.

To be sure, the One Lineage story is an exciting one to be a part of. We all have a hand in building a global powerhouse in an industry that plays a vital role in connecting people all over the world to the food they eat every day.

2020 was full of challenges, but it was also a year of momentous growth for our company. I am proud to be a part of the Lineage family and I am excited for what’s to come in 2021.

Please join me in welcoming the newest members of the Lineage family – and there certainly are a lot of them – and in congratulating the team for an incredible year of growth.

Member Benefits

Exclusive Partnership deals on key products and services:

  • BFFF energy deals and rates
  • Vypr member deals and introduction
  • Defib Plus deals
  • Company Shop – membership
  • Mentor – MHE training health check

Exclusive access to networking opportunities and events:

  • Meet the Buyer events (retail & foodservice)
  • Annual Business Conference with networking dinner
  • Specialist H&S and Technical Conferences
  • Special interest groups (packaging, frozen food temperatures)
  • Annual Lunch
  • Awards Night
Upcoming Events More Events
Sponsorship Packages

We offer a range of sponsorship opportunities to BFFF members across our events throughout the year, with flexible packages that can be tailored to suit your business objectives.

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what our members say...
  • Wakefield Council

    “What an amazing piece of work and indicative of how BFFF respond to the concerns of their members and make an impact on the whole industry sector.”

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  • Sysco

    “You guys really ‘Do The Right Thing’ for the good of the industry”

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  • Darta

    “The BFFF awards night is becoming an “appointment not to miss” on our calendar and we again enjoyed it immensely together with lots of well-known people from our industry. The…

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  • Kantar Worldpanel

    “The Business Conference was an excellent day that was very well organised and allowed so many likeminded individuals in the room to learn so much more around the Frozen industry….

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  • Lakeside Food Group Ltd

    “This Not For EU labelling situation alarmed us and quickly became a major worry to our business. These are times when you really rely on some support and from previous…

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  • Meadow Vale Foods Limited

    “We had a few questions with respect to the new EPR waste packaging legislative changes. I know some of my colleagues have been assisted by BFFF in the past so…

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  • Newberry International Produce Ltd

    “I am writing to express my heartfelt gratitude for the outstanding event you organised. I have only worked in this sector for the past nineteen months coming from twenty-five years…

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    “The BFFF 2024 Conference was compelling and thought provoking, with a many relevant and interesting topics covered at great pace and some depth by excellent speakers – will certainly attend…

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    “Thank you and the team for rushing around so brilliantly before, during and after the conference. It was pleasure to be part of the conference.”

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  • Seara

    “The event was great, in my opinion. Not only it was very well organised, but the venue and the catering were excellent too. Furthermore, the content of the presentations was…

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