by BFFF
May 6th, 2021
2 mins
BFFF

As members are aware, the Government is proposing many restrictions on foods that are deemed to be high in fat, sugar, and salt (HFSS).

The proposed measures will have major impact on some frozen categories such as pizza and ice cream. The Federation continues to lobby Government and MPs on these measures to explain the negative impact it will have.

As part of this, CEO Richard Harrow joined with the Pizza Pasta and Fine Food Association a meeting with John Stevenson who is the chair of the All-Party Parliamentary Group for Food and Drink to explain the issues this creates for our members.

John is a great advocate for the food industry, and we managed to secure his commitment to lobby on our behalf for a more realistic approach.

We will continue to press for a more balanced approach, with a greater call on education for consumers.

Webinars

May 20th, 2021
1 min

KANTAR - THAWING OF LOCKDOWN RESTRICTIONS

Mar 18th, 2021
1 min

EXPORT HEALTH CERTIFICATES WEBINAR RECORDING

Feb 18th, 2021
9 mins

THE OUTLOOK FOR UK RETAIL WEBINAR WEDNESDAY

Jan 26th, 2021
1 min

The Economic Update - Roger Martin-Fagg Webinar Recording

Dec 3rd, 2020
1 min

BREXIT AND BEYOND: THE UK POINTS BASED IMMIGRATION SYSTEM

Nov 19th, 2020
1 min

Take Home Grocery Under Lockdown

Oct 23rd, 2020
1 min

Mental Health and Wellbeing Webinar