Company Profile

Founded in 1919, Leatherhead Food Research provides expertise and support to the global food and beverage sector. We provide practical solutions that cover all stages of a product’s life cycle from consumer insight, ingredient innovation and sensory testing to food safety consultancy and global regulatory advice. We operate a membership programme which represents a who’s who of the global food and beverage industry. Supporting all members and clients, large or small, we provide consultancy and advice, as well as training, market news and published reports.

Company Details

Great Burgh, Yew Tree Bottom Road
Epsom, Surrey
KT18 5XT, United Kingdom
Service
Consultancy – Scientific Expertise
Consultancy – Training
Legal – Regulatory Advice
Sector
Associate

Articles

Webinars

Health & Safety

Technical

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