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SUSTAINABLE FOOD DISTRIBUTION: ECO-FRIENDLY FORKLIFT ATTACHMENTS FOR A GREENER FUTURE

BFFF member Contact Attachments Ltd, based in Newtown, Powys highlights how eco-friendly forklift attachments are helping those across the sector enhance their sustainability credentials by providing greener material handling solutions…

As the industry increasingly focuses on reducing its environmental footprint, the right material handling solutions can make a significant difference.  From lowering energy consumption to reducing product waste, sustainable attachments are becoming an essential part of modern food distribution.

Mark Jones, Technical Sales Advisor at Contact Attachments, explains: “Food distribution is not just about moving stock efficiently – it’s about doing it responsibly.  Cold storage and frozen facilities present unique challenges, but they also offer opportunities to reduce environmental impact through smarter equipment choices.  Eco-friendly forklift attachments help businesses reduce energy use, extend equipment lifespan, and minimise food waste – all while maintaining safety and compliance.”

Recyclable Materials for a Circular Economy
Sustainability starts with the materials used.  Contact Attachments is increasingly incorporating high-grade, recyclable steels and corrosion-resistant finishes into its forklift attachments.  These materials are not only robust enough for sub-zero conditions but can also be recycled at the end of their life, helping operators contribute to a circular economy.

Fuel-Efficient Handling for Lower Emissions
Attachments designed with efficiency in mind can reduce the fuel or energy needed to move loads, whether in electric or diesel-powered forklifts.  Optimised hydraulics, lighter and strong materials, and precision load handling all reduce energy consumption, helping businesses lower their carbon footprint while maintaining operational performance.

Reducing Product Waste Through Smarter Design
Beyond energy savings, eco-friendly attachments also protect the stock that they’re employed to handle.  Features such as smoother fork designs, gentle grip mechanisms, and stable load handling reduce damage to delicate products, preventing unnecessary waste (and costs).  In the frozen and chilled sector, where even minor damage can result in significant losses, this makes a real difference to both sustainability and profitability.

Partnering for a Sustainable Cold-Chain
Contact Attachments continues to work closely with food and drink businesses to provide expert guidance and bespoke solutions tailored to sustainability goals.

“Every operation has its own challenges and opportunities,” Mark adds. “Some may need attachments designed to handle loads more gently to reduce spoilage, while others may prioritise energy efficiency or recyclable materials.  Our role is to help businesses find the right solution that improves safety, compliance, and sustainability across the cold chain.”

Contact Attachments Ltd has been supporting UK manufacturers for over 50 years and offers a wide range of standard and bespoke material handling solutions to the food and drink sector. Whether you’re handling dairy, beverages, or bulk ingredients, their team is on hand to help find the right solution for your specific needs.

For more information, visit: www.forklift-attachments.co.uk or call 01686 611200

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