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PLASTIC TAX – UPDATE

As we head towards the introduction of Plastic Tax in April of this year, HMRC have provided some more updates on how the legislation will work. Members can follow the links below to get further information on the following.

  • What packaging is in and out of scope – follow this link
  • How VAT will be dealt with – follow this link
  • Record keeping and accounts for Plastic Packaging Tax – follow this link

It is likely that most members will not be the company paying the tax unless you are importing film or finished product. Although you may not be paying the tax, you are still under an obligation to check your supplier(s) are paying the tax.

We are aware you can offset your waste packaging when you repack a product, but this must be done in advance and not retrospectively.

We are still trying to obtain guidance on the type of documentation required to prove this.

ICELAND WARMS UP WINTER NIGHTS WITH AN EXPANSION TO ITS SLIMMING WORLD RANGE

With cold nights and long, dark days ahead, Iceland customers will be looking for something warming to bring the heat into their homes and onto their dinning tables. Often, it’s difficult to find balanced, yet comforting foods – but the new Slimming World range has just the answer.

Iceland customers and slimmers can now indulge in a tasty, heart-warming and filling meal with the Slimming World Cowboy Hot Pot (£3.50, 550g). Made with succulent meat and filling potatoes, the meal is packed with complimenting flavours and is guaranteed to become a go-to winter winner.

Slimming World’s new Chilli Con Carne (£3.50, 550) not only brings the home comfort but the spice too. A delicious meal loaded with seasoning to activate those taste-buds, this meal is ideal for those looking to fulfil their winter cravings for lower calories.

The new and exclusive Slimming World dishes offer a hassle-free and simple way for Slimming World members to stay on track a with their plan and reach their goals – or are a great option for those looking to kick of their health journey throughout the colder months. 

The full range of Slimming World products include:

  • Slimming World Roast Potatoes (1kg, £2.75)
  • Slimming World Moroccan Chicken Soup (500g, £2.25)
  • Slimming World Cajun Chicken Pasta Lunch Bowl (400g, £2.75)
  • Slimming World Beef Vindaloo (500g, £3.75)
  • Slimming World Chicken Tikka Rogan Josh (500g, £3.50)
  • Slimming World Cauli & Chickpea Dahl (550g, £3.25)
  • Slimming World Butternut Squash & Sweet Potato Soup (500g, £1.75)
  • Slimming World 12pk Pork Sausages (720g, £5.00)
  • Slimming World Keema Pie (500g, £3.50)
  • Slimming World Colcannon Mash (500g, £2.00)
  • Slimming World Pilau Rice (£2.00, 450g)
  • Slimming World Meatball Tray Bake (£7.00, 1.1kg)

 

DAWN FOODS GETS FRUITY WITH NEW FUDGE ICINGS

Dawn Foods has expanded its range of easy-to-use fudge icings with two vegan-suitable fudge icings, both made with natural fruit flavours and colours.

A vibrant purple colour, Dawn’s new Blackcurrant Fudge Icing can be used to create stunning Instagram-worthy bakes. The Blackcurrant Fudge Icing has a deep fruity flavour and pairs well with chocolate and vanilla as well as citrus flavours such as lime and lemon or other sweeter fruits such as apple and plum. A popular and ‘on trend’ flavour across bakery and desserts, blackcurrant is regarded as a ‘superfruit’, full of vitamin C with a slightly ‘tart’ taste profile appealing to health-conscious consumers with a less sweet palate.

Also new from Dawn is a Banana Fudge Icing. With a rich colour for excellent shelf appeal, this classic and versatile all-natural flavour and colour fudge icing can be paired with many popular flavours such as sticky toffee and caramel, as well as popular speculoos biscuit. Banana works well with fruits too such as blueberry or cherry and of course, the familiar partnerships of nuts, ginger and honey. Dawn’s recipe suggestions using its new Banana Fudge Icing include Banana and Caramel cupcakes or Pecan and Banana Cookies.

Both the Blackcurrant and the Banana Fudge Icings are ready-to-use from the 10kg pail. They need to be warmed to 40-50°C for easy topping, filling, drizzling and piping across many types of products from large whole cakes to traybakes, muffins, cookies and cupcakes.

TRADITION REIMAGINED – BRAKES LAUNCHES RANGE OF VEGAN DESSERTS

Vegan range includes traditional favourites Sticky Toffee Pudding and Raspberry Jam Pudding

Brakes, the UK’s leading foodservice supplier, has launched a new range of ‘traditional’ vegan desserts aimed at helping operators capitalise on increasing demand for vegan products out of home.

The desserts were launched following research which showed that, while consumers increasingly want vegan products, they also want familiar, nostalgic comfort food, a trend which has been driven by the COVID-19 pandemic.

The new range of British-made classic hot pudding desserts, including Syrup Sponge Pudding, Raspberry Jam Pudding and Sticky Toffee Pudding, has been reimagined to be suitable for vegans.  The desserts are pre-cut rather than from an individual mould to achieve a more rustic, homemade appearance.

Matt Lake, Brakes’ Senior Product Development Manager – Innovation Lead, said: “We’ve developed a fantastic range of puddings, which taste out of this world.  While we recognise the huge, and increasing, importance of the vegan sector, first and foremost our products must be at least as good as traditional alternatives.  These puddings do not disappoint.

“The growth in vegan products has been exponential and it shows no signs of stopping.  It’s important, particularly in these difficult times, that we help our customers to capitalise on as many opportunities as possible and having a range that exceeds expectations of vegans and non-vegans alike is an important part of that.

“We know that 15% of vegans struggle when eating out and one in five miss non-vegan foods*.  So, this range is perfect addition to the menu, offering desserts that generations of people have loved and now everyone, including vegans, can continue to enjoy!”

With Veganuary upon us, Brakes has also launched a free webinar and made it easy to access inspirational recipe ideas with a new vegan inspirations webpage, which is ideal for operators looking to capitalise on the increasing popularity of vegan food not only in January, but also throughout the year.  The webinar is part of the Virtual Winter Food Festival available at: www.brake.co.uk/virtual-food-event

 

The Personal Protective Equipment at Work (Amendment) Regulations 2022

The Personal Protective Equipment at Work (Amendment) Regulations 2022 (“the PPER 2022”) were laid before Parliament on 10 January 2022.

Employers’ responsibilities to workers regarding the provision of Personal Protective Equipment (PPE) at Work are changing from 6 April 2022.

The Regulations extend employers and employees duties in respect of personal protective equipment to workers.

What is PPE?

PPE is defined in the regulations as “all equipment (including clothing affording protection against the weather) which is intended to be worn or held by a person at work and which protects the person against one or more risks to that person’s health or safety, and any addition or accessory designed to meet that objective.”

What does this mean for employers? 

The Personal Protective Equipment at Work Regulations 1992 place a duty on every employer in Great Britain to ensure that suitable personal protective equipment (PPE) is provided to ‘employees’ who may be exposed to a risk to their health or safety while at work.

The PPER 2022 extends this duty to workers and comes into force on 6 April 2022. Employers need to carefully consider whether the changes to UK law apply to them and their workforce and make the necessary preparations to comply.

What does this mean for workers?

If a risk assessment indicates a worker requires PPE to carry out their work activities, the employer must carry out a PPE suitability assessment and provide the PPE free of charge as they do for employees.

The employer will be responsible for the maintenance, storage and replacement of any PPE they provide, and as a worker, you will be required to report loss and defects in the PPE which they are provided, use the PPE in accordance with the training and instruction provided, and to ensure PPE is returned to the accommodation provided by the employer.

The Personal Protective Equipment at Work (Amendment) Regulations 2022 interim guidance

HSE has prepared interim PPER 2022 guidance to help employers identify whether they and their workforce may be impacted by the changes and explains what employers may need to do to prepare for the changes.

HSE Bulletin

Issued: 11 January 2022

Online Employer Service Aimed at Providing Advice and Guidance on Managing Health and Disability in the Workplace

Can you help HSE test a new online employer service aimed at providing advice and guidance on managing health and disability in the workplace?

Many employers are currently facing challenges in recruiting the people they need to help their business thrive. It has never been more important for those employers to keep and develop the people they already have.

It’s therefore crucial that businesses have the tools they need to prevent long-term absence and avoidable job loss because of ill health or disability.

The government is testing a new online service for employers which provides advice and guidance on managing health and disability in the workplace. This explains your legal obligations and good practice

This may be particularly helpful for smaller businesses without an in-house HR function or access to an occupational health service.

HSE are supporting the development of this service and we’d like your help to test it.

By taking part, you’ll receive free information and guidance on disability and health-related employment issues. You could use it to help manage a current case, or simply take a look around the site to see what’s useful and Identify improvements.

However you choose to take part, your feedback will be vital in the future development of the service. You will make a real difference, ensuring the new service is user-friendly and meets the needs of your business and your employees. To make your feedback count, please make sure to complete the user survey.

How to take part

Member Benefits

Exclusive Partnership deals on key products and services:

  • BFFF energy deals and rates
  • Vypr member deals and introduction
  • Defib Plus deals
  • Company Shop – membership
  • Mentor – MHE training health check

Exclusive access to networking opportunities and events:

  • Meet the Buyer events (retail & foodservice)
  • Annual Business Conference with networking dinner
  • Specialist H&S and Technical Conferences
  • Special interest groups (packaging, frozen food temperatures)
  • Annual Lunch
  • Awards Night
Upcoming Events More Events
Sponsorship Packages

We offer a range of sponsorship opportunities to BFFF members across our events throughout the year, with flexible packages that can be tailored to suit your business objectives.

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